Indian Mackerel
Frozen Indian mackerel — whole round or gutted, graded by pieces per kg for retail, canning and food service.

Scomberomorus commerson · King Fish / Surmai / Vanjaram
Seer fish (Scomberomorus commerson), also known as king fish, surmai or narrow-barred Spanish mackerel, is one of the most prized table fish in South Asia and the Gulf. Its firm, rich, low-bone flesh is perfect for steaks and fry.
Wolpox Exports supplies seer fish frozen whole gutted, as steaks or as fillets, graded by weight.
Choose the presentation your market needs — enquire on any format directly on WhatsApp.
Typical grades — confirmed per enquiry.
| Product | Seer Fish |
|---|---|
| Scientific name | Scomberomorus commerson |
| Also known as | King Fish / Surmai / Vanjaram |
| Origin | Visakhapatnam, Andhra Pradesh, India |
| Forms | WR / WGG / Steaks / Fillets / IQF / Block |
| Freezing | IQF or Block Frozen |
| Packing | As per buyer requirement |
| Shipping terms | FOB / CFR / CIF |
Seer Fish can be supplied as WR (Whole Round), WGG (Whole Gutted & Gilled), Steaks (Steaks / Slices), Fillets (Fillets / Loins), IQF (Individually Quick Frozen) and more, subject to availability.
Typical grades: 1–2, 2–4, 4–6, 6 kg up per piece; Steaks: thickness as per buyer. Final grades are confirmed per enquiry.
Send your format, size, quantity and destination port on WhatsApp (+91 89888 82444) or through our contact form for a quotation.
Frozen Indian mackerel — whole round or gutted, graded by pieces per kg for retail, canning and food service.
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