Tuna
Yellowfin and skipjack tuna — whole round, gutted, loins and steaks, frozen to buyer specification.

Rastrelliger kanagurta · Bangda / Kanagurta / Ayala
Indian mackerel (Rastrelliger kanagurta) is one of the most important pelagic fish landed on India’s east coast. Rich in omega-3 oils with a full, savoury flavour, it sells steadily across Asia, the Middle East and Africa.
Wolpox Exports supplies Indian mackerel frozen whole round or gutted, graded by pieces per kg, block or IQF frozen.
Choose the presentation your market needs — enquire on any format directly on WhatsApp.
Typical grades — confirmed per enquiry.
| Product | Indian Mackerel |
|---|---|
| Scientific name | Rastrelliger kanagurta |
| Also known as | Bangda / Kanagurta / Ayala |
| Origin | Visakhapatnam, Andhra Pradesh, India |
| Forms | WR / WGG / Steaks / Fillets / IQF / Block |
| Freezing | IQF or Block Frozen |
| Packing | As per buyer requirement |
| Shipping terms | FOB / CFR / CIF |
Indian Mackerel can be supplied as WR (Whole Round), WGG (Whole Gutted & Gilled), Steaks (Steaks / Slices), Fillets (Fillets / Loins), IQF (Individually Quick Frozen) and more, subject to availability.
Typical grades: 4–6, 6–8, 8–10, 10–12, 12–14 pcs per kg. Final grades are confirmed per enquiry.
Send your format, size, quantity and destination port on WhatsApp (+91 89888 82444) or through our contact form for a quotation.
Yellowfin and skipjack tuna — whole round, gutted, loins and steaks, frozen to buyer specification.
Firm, meaty swordfish supplied whole gutted, as loins or as steaks — ideal for grilling and premium food service.
Frozen ribbon fish (hairtail) — whole round, IQF or block frozen, graded by weight for Asian markets.
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